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Three critical areas for food system collaboration

The global food system is in constant flux. Responding to changing consumer trends, expansion of the global middle class, changing trade environments or insecurity in crop-growing nations has become the...

Understanding behaviour change

Behaviour change – thinking and doing are not the same Changing a habit is easier said than done. Many of us can identify particular behaviours we’d like to change in...

What is net zero? - PODCAST

In the fourth episode of our Snack-sized sustainability podcast, Sarah Hammond explains net zero. Tune in to hear what it means and why it’s important for organisations to get ahead...

Sustainable procurement in government

Sustainable procurement offers a huge opportunity to affect change through working with suppliers and partners. The UK Government’s ambition to reach net-zero carbon emissions by 2050 is of paramount importance,...

An interview with B Lab - PODCAST

Non-profit organisation B Lab UK‘s Director of Growth and Product James Ghaffari chats to Clarasys’ Ruth Wilkinson about all things B-Corp. In the fifth episode of ‘Clarasys presents: Simply Sustainability’,...

Modern slavery - why is it important? - PODCAST

In episode three of our Snack-sized sustainability podcast, Sarah Hammond discusses modern slavery. Tune in to hear what it is, how it relates to sustainability, what should be included in...

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